Baking This Week

On Saturday 7th

NEW Gunpowder Potatoes Foccacia

Stick with us here, we know this is a long stride away from traditional but it works. In fact, it’s delicious! The same bouncy sourdough focaccia dough that we base all our focaccias on, but topped with spicy potatoes, crispy onions and a homemade mango chutney drizzle.
Long admirers of the Gunpowder Potatoes served in a favourite Indian chain (ahem, Dishoom), we have assembled a ‘gunpowder’ spice mix based around chillies, coriander seeds, roasted lentils, cumin seeds and curry leaves to smother our potatoes in before roasting them atop the focaccia. The crispy aromatic potatoes and onions sink into the puffed up dough, and the mango and lime drizzle over the top pulls all the flavours together in a lip smacking spicy-sweet-salty-sour mouthful.

Focaccia is baked in roasting pans that are 30cmx20cm and you can buy as a whole for £14, as a half for £7 and a quarter is £3.80

Everyday Diversity Sourdough Loaf -our house ‘white’, which is actually 30% wholegrain but with a crumb as light in texture as a usual sourdough white small £4, large £5

Super-Seedy Sourdough Loaf – again 30% wholegrain but packed with lots of organic mixed seeds. Including pumpkin, sunflower, linseed, poppy and sesame seeds Large £5.25

8 Grain – as you might guess, there are Eight Grains in this flour blend, combining wheat, rye and oat flakes, malted wheat, maize grits, linseed, sunflower seed and millet seed £5.25

NEWSourdough Tinned Loaf – for those of you who like your sandwiches to be sandwich-box shaped! This loaf has been developed to appeal to the sourdough sceptic in your family who wants something “a bit more traditional”. Whiter than any of our sourdough boules but still made from quality organic stoneground flour and ground flaxseed for a flavour and nutrition boost, this tin loaf has a softer crust and even crumb that makes for easy slicing. Sandwiches and toast for days £4.25

Orders

We currently make deliveries of bread for customers in Priddy, Rodney Stoke, Wells, Chewton Mendip and Harptree. If you live within 5 miles of Priddy, we would be delighted to deliver bread to you on a Thursday or Saturday morning. Please email Leo at info@larchbakery.co.uk if this interests you and we’ll be happy to add you to our rounds.

Larch loaves are also available to buy at Rocky Mountain (postcode BA5 3HA) every Thursday and Saturday, when the fruit and vegetable market is open. Our bread and bakes can be located at the cheese stall which runs alongside the main market, and Jude who runs the stall will be happy to help. 

We aim to be baking on more days in the near future, and we are looking to extend our reach to those who can’t get to Rocky Mountain regularly and also don’t live close enough for our local delivery. We are also working on our online shop, so please hang tight!

Please check out our Ingredients and Allergens page before placing an order.

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